Aeg-Electrolux B3191-4-A EU R05 Manuel d'utilisateur

COMPETENCE B3191-4Built-In Electric OvenOperating Instructions

10Before Using for the first timeSetting and changing the time3 The oven only operates when the time has been set.When the appliance has been con-nect

11Initial CleaningBefore using the oven for the first time you should clean it thoroughly. 1 Caution: Do not use any caustic, abrasive cleaners! The s

12Using the Oven3The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button. Th

13Oven FunctionsThe oven has the following functions:Oven function ApplicationHeating element/fanLight Using this function you can light up the oven

14Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device, all insertable comp

15Clock Functions CountdownTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven.Co

163 How to use the clock functions• After a function has been selected, the corresponding function indi-cator flashes for about 5 seconds. During this

17Countdown1. Press the Selection button re-peatedly until the function indica-tor Countdown flashes.2. Using the or button set the desired Coun

18Cook time1. Press the Selection button re-peatedly until the function indica-tor Cook time flashes.2. Using the or button set the desired cook

19End time1. Press the Selection button re-peatedly until the function indica-tor End time flashes.2. Using the or button set the desired switch

2Dear Customer,Please read these user instructions carefully and keep them to refer to later.Please pass the user instructions on to any future owner

20Cook time and End time combined3 Cook time and End time can be used simultaneously, if the oven is to be switched on and off automatically at a

21Uses, Tables and TipsBakingOven function: Fan-assisted circulation or ConventionalBaking tins• For Conventional , dark metal and non-stick tins are

22General Instructions• Insert the tray with the bevel at the front.• With Conventional or Fan-assisted circulation you can also bake with two tins

23Baking tableType of bakingOvenfunctionShelf positionTempera-ture °CTimeHours mins.Baking in tins Ring cake or brioche Fan-assisted circulation1 150-

24Fruit flans (made with yeast dough/sponge mixture)2)Fan-assisted circulation3 150 0:35-0:50Fruit flans (made with yeast dough/sponge mixture)Convent

25Tips on baking Rolls Fan-assisted circulation3 1601)0:20-0:35Rolls Conventional 3 1801)0:20-0:35Small cakes (20per tray) Fan-assisted circulation3 1

26Table for Bakes and Gratins Frozen Ready Meals Table Dish Oven functionShelf positionTempera-ture°CTimeHours mins.Pasta bake Conventional 1 180-200

27RoastingOven function: Conventional or RotithermRoasting dishes• Any heat-resistant ovenware is suitable to use for roasting (please read the manuf

28 Chop, spare rib 1-1.5 kg Rotitherm 1 170-180 1:00-1:30Meat loaf 750 g-1 kg Rotitherm 1 160-170 0:45-1:00Porkknuckle (pre-cooked)750 g-1 kg Rotither

29Grill SizesOven function: Grill or Dual gril with maximum temperature setting1 Important: Always grill with the oven door closed.3 The empty oven

3ContentsOperating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety instructions. . . . . . . . . . . . .

30DefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven shelf.• Do not cover with a plate or

31DryingOven function: Fan-assisted circulation• Use oven shelves covered with greaseproof paper or baking parch-ment.• You get a better result if you

32Making PreservesOven function: Bottom heat• For preserving, use only commercially available preserve jars of the same size.• Jars with twist-off or

33Cleaning and Care1Warning: For cleaning, the appliance must be switched off and cooled down.Warning: For safety reasons, do not clean the appliance

34Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls.Removing the shel

35Oven Lighting1 Warning: There is a danger of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Remove the fuses in the f

36Oven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceiling.Folding down the heating ele-ment1 Warning: Onl

37Oven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven door from its hinges

38Hanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx.

39Oven door glassThe oven door is fitted with three panels of glass mounted one behind the other.The inner panels can be removed for cleaning.1 Import

4Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33Outside of the appliance. . . . . . .

405. Take hold of the door glass panels on their upper edge one after the other and take them out of the guide by pulling them upwards.. Cleaning the

413 On the open side of the door trim (B) there is a guide bar (C). This must be pushedThis must be pushed between the outer door panel and the guide

42What to do if … If you are unable to remedy the problem by following the above suggestions, please contact your dealer or the Customer Care De-partm

43ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instruc-tions

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5Operating Instructions1 Safety instructions5This appliance conforms with the following EU Directives:– 73/23/EEC dated 19.02.1973 Low Voltage Directi

6How to avoid damage to the appliance• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the he

7Disposal2Packaging materialThe packaging materials are environmentally friendly and can be recy-cled. The plastic components are identified by markin

8Description of the ApplianceGeneral Overview Control Panel Full glass doorControl panelDoor handleOven Power Indicator Temperature Pilot LightTime di

9Oven Features Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and biscuits.Roasting Pan For bakin