Aeg-Electrolux B98203-5-M Manuel d'utilisateur

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Résumé du contenu

Page 1 - B98203-5

B98203-5User manual Fitted Fan/SteamCooking Oven

Page 2 - Contents

Button Function DescriptionRAPID HEAT UP To switch the rapid heat-up function on or off.SELECTIONTo select oven function, clock function andMEATPROBE.

Page 3 - Safety information

Menu (overview)VIGOROUS STEAMINTERVAL PLUSINTERVAL STEAMTRUE FANMOIST FAN COOKINGFAN BAKINGSLOW COOK ONECONVENTIONALROTITHERMDUAL GRILLSINGLE GRILLKEE

Page 4 - Steam cooking

Switching on/off the applianceUse to switch on the appliance.The display shows the OVEN FUNCTIONS menu.Use to switch off the appliance.Setting the

Page 5 - Disposal of the appliance

Function ApplicationINTERVAL PLUSFor food with a high moisture content and for reheatingfoods.INTERVAL STEAMTo bake, roast and warm up frozen or chill

Page 6 - Product description

Meat programmes with weightinputApplication WeightVEAL- -LAMB JOINT- -GAME- -BONED POULTRY- -Refer to the booklet „Tables, Tips and Recipes“ for infor

Page 7 - Oven accessories

INTERVAL PLUS and INTERVAL STEAMThe continual change from fan to steam takes place automatically, with INTERVAL PLUShowever with a grater percentage o

Page 8 - TIME OF DAY

1. Switch on the appliance.2. Put the point of the meat probe into thecentre of the meat.3. Put the meat probe into the socket on theside wall of the

Page 9 - TRUE FAN

1.Use or to set the meat pro-gramme.The weight flashes.2. While the weight flashes, use or to set the weight of the meat.The setting changes in st

Page 10 - Daily use

RECIPE MENU (overview)RECIPE MENUwm¹STEAM RECIPESREHEATINGFRESH VEGETABLESSPONGE CAKEFISH <TROUT>BACKBAKING RECIPESLEMON SPONGE CAKESWEDISH CAKE

Page 11 - Menu (overview)

Refer to the booklet “Tables, Tips and Recipes” for more data on the oven functions, ovenprogrammes and automatic recipes.Setting a recipe1. Use to

Page 12 - CONVENTIONAL

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Page 13 - Meat programmes

4. Use to set the menu option STOREMEMORY .The display shows the first free memoryposition.5. Use to set the memory positionThe first letter in the

Page 14 - VIGOROUS STEAM

MENU BASE SETTING DESCRIPTIONEXTRA TIME MENUOff Extra time function is switched off.RAPID HEAT-UP MENUOn Rapid heat-up function is switched onwith the

Page 15 - Meatprobe

MENU DESCRIPTIONHEAT+HOLDMENUHEAT+HOLD function keeps prepared food warm at 80° for 30 minutes, afterthe baking procedure or roasting procedure is com

Page 16 - Automatic programmes

Clock functionsSYMBOL FUNCTION DESCRIPTIONMINUTE MINDER To set a countdown (max. 99 minutes). This function has noeffect on the operation of the appli

Page 17 - POULTRY 2,5 KG

You can only change the TIME OF DAY if :• the CHILD LOCK is not switched on;• none of the clock functions DURATION and END are set;• no oven function

Page 18 - RECIPE MENU (overview)

Starting the oven after an automatic switch-offPress any button.Care and cleaningWARNING!Refer to "Safety information" chapter.• Clean the f

Page 19 - Memory menu

2. Lightly move the rail on the front catchinwards.3. Pull the rail out of the rear catch.Installing the shelf support railsInstall the shelf support

Page 20 - MEMORY 1

Oven lampReplacing the rear oven light bulb/cleaning the glass cover1. Turn the glass cover anti-clockwise to remove it.2. Remove seals and metal ring

Page 21 - More hints for SETTINGS MENU

3. Close the oven door until the first position(angle approximately 45°).4. Hold of the oven door with one hand oneach side and pull it away from the

Page 22

Insert the snap-in hook of the water collectingchannel sideways into the guide. Apply somepressure from above to snap in hook on the otherside.Then in

Page 23 - MINUTE MINDER

Safety informationBefore the installation and use, read this manual carefully:• For your personal safety and the safety of your property• For the res

Page 24 - The automatic switch-off

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Page 25 - Care and cleaning

alternativ 100H05VV-FH05RR-Fmin. 1600 mm90º2x3,5x25Environment concernsThe symbol on the product or on its packaging indicates that this product m

Page 26 - Steam generation system

for the recycling of electrical and electronic equipment. By ensuring this product is disposedof correctly, you will help prevent potential negative c

Page 30 - Installation instructions

www.electrolux.com892937356-A-022010

Page 31 - Environment concerns

• Built in ovens and built in cooking surfaces are fitted with special connection system.For safety reasons you must only combine appliances from the

Page 32

Care and cleaning• Before maintenance, switch off the appliance and disconnect the appliance from thepower supply.• Before maintenance, make sure that

Page 33

Product descriptionGeneral overview543211121132546789101 Water drawer2 Display3 Heating element4 Oven lamp5 Meat probe socket6 Fan7 Oven lamp8 Rear wa

Page 34

Oven accessories•Oven shelfFor cookware, cake tins, roasts.•Flat baking trayFor cakes and biscuits.•Deep roasting panTo bake and roast or as pan to co

Page 35

•Patisserie trayFor rolls, brezels and small pastries.Can be use for steam function. Discolorationof the surface has no effect on function.•Quick Spon

Page 36 - 892937356-A-022010

IndicatorsTRUE FAN1 2 3456781 Symbol status bar2 Menu status bar3 Text line4 Clock functions. Period of operation5 Shelf levels6 Time. Meat core tempe

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