E8871-5User manual Built-In Electric Oven
Using the Rings10Cooking with the automatic warm up functionWhen cooking with the automatic warm up function, the cooking zone works with full power f
11Using the OvenAutomatic cut-out function for the ringsIf one of the rings is not switched off after a certain period of time or the cooking set-ting
Using the Oven123 General instructions• Always switch the appliance on first by pressing the On/Off button.• When the selected function is lit, the o
13Using the OvenSwitching off the oven functionTo switch off the oven, press the or but-ton repeatedly until no oven function is dis-played.Switchi
Using the Oven14Speedcook indicator When the Rapid heat up function has been switched on, the bars that flash one after the other indicate that fast h
15Using the OvenOven FunctionsThe oven has the following functions:Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and an
Using the Oven16Inserting the baking tray or roasting pan Push the baking tray or roasting pan between the guide bars of the selected oven level. In
17Using the OvenInserting/Removing the Fat FilterOnly use the fat filter when roasting to pro-tect the rear heating elements from fat splash-es. Meatp
Using the Oven18The display changes to the current core tem-perature. If the current core temperature has already been displayed, before the desired c
19Using the Oven1 Warning: The meat probe is hot! There is a risk of being burned when removing the plug and the tip of the meat probe.7. Remove the m
Contents2ContentsOperating Instructions 3Safety instructions 3Description of the Appliance 4General Overview 4Control Panel 5Oven Features 5Oven
Using the Oven20Minute MinderTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven.
21Using the OvenMinute Minder1. Press the Selection button repeatedly until Minute Minder flashes. 2. Using the or button, set the desired countdow
Using the Oven22Duration1. Select oven function and temperature.2. Press the Selection button repeatedly until Du-ration flashes.3. Using the or bu
23Using the OvenEnd1. Select oven function and temperature.2. Press the Selection button repeatedly until End flashes.3. Using the or button, set t
Using the Oven24Duration and End combined3 Duration and End can be used simultaneously, if the oven is to be switched on and off automatically at a l
25Using the OvenChanging the Time of day 3 The time can only be modified, if the child safety device is deactivated, neither of the clock functions Du
Using the Oven263 Heat+HoldThe Heat+Hold function keeps your prepared dish warm for 30 minutes, after the baking or roasting process is completed.This
27Using the Oven3. Use the / buttons to switch the Cleaning Reminder on (ON) or off (OFF).4. Press the Selection button briefly.Other functionsSwi
Using the Oven28Child safety deviceAs soon as the child safety device is set, the appliance can no longer be switched on.Activating the child safety d
29Uses, Tables and TipsOven automatic cut-out3 If not switched off after a certain time, or if the temperature is not modified, the oven switches off
3Operating InstructionsOperating Instructions1 Safety instructionsElectrical safety• This appliance must be only connected by a registered electrician
Uses, Tables and Tips303 We recommend when boiling or searing foods using the highest heat setting at first and then letting foods requiring a longer
31Uses, Tables and Tips2 baking trays: z. g., oven levels 1 and 33 baking trays: oven levels 1, 3 and 5 General instructions• Insert the tray with the
Uses, Tables and Tips32Baking tableBaking on one oven levelType of bakingOven functionOven levelTemperature°CTimeHr: Mins.Baking in tinsRing cake or b
33Uses, Tables and Tips Baking on more than one oven levelYeast cakes with delicate toppings (e. g, quark, cream, custard)Conventional 3 160-1801)0:40
Uses, Tables and Tips34 Tips on Baking Viennese whirls 1/3 1/3/5 140 0:20-0:60Biscuits made with sponge mixture1/3 --- 160-170 0:25-0:40Biscuits made
35Uses, Tables and TipsFan baking table Bakes and gratins table Type of baking Shelf positionTemperature°CTimeHr: Mins.Pizza (thin crust) 1 180 - 20
Uses, Tables and Tips36Frozen ready meals table RoastingOven function: Conventional or RotithermInsert the grease filter when roasting!Roasting dishe
37Uses, Tables and TipsRoasting tableType of meat Quantity OvenfunctionShelf positionTempera-ture°CTimeHours mins.BeefPot roast 1-1.5 kg Conventional
Uses, Tables and Tips38 Low temperature cookingOven function: Low temperature cookingWith the Low temperature cooking oven function, meat becomes bea
39Uses, Tables and TipsMeatprobe Table Grill sizesOven function: Single grill or Dual grill with maximum temperature set-ting1 Important: Always gri
Description of the Appliance4• Do not store any moist foods inside the oven. This could damage the oven enamel.• After switching off the cooling fan,
Uses, Tables and Tips40Grilling table DefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven
41Uses, Tables and TipsDryingOven function: True fan• Use oven shelves covered with greaseproof paper or baking parchment.• You get a better result if
Cleaning and Care42Preserves tableThe times and temperatures for making preserves are for guidance only. Cleaning and Care1 Warning: First switch off
43Cleaning and CareOven interior1 Warning: For the purpose of cleaning the oven must be switched off and have cooled down.3 Clean the appliance after
Cleaning and Care443 The Light does not work.When a pre-set temperature is reached, the oven door is locked.The symbol is active and the bars of the
45Cleaning and Care Fitting the shelf support rails3 Important! The rounded ends of the guide rails must be pointing forwards!To re-insert, first hook
Cleaning and Care46 Changing side oven light/Cleaning glass cover1. Remove the left shelf support rail. 2. Remove the glass cover with the aid of a n
47Cleaning and Care3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the oven door with a hand on each side and pull
Cleaning and Care483. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Close the oven door.Oven door glassT
49Cleaning and Care3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the door trim (B) on the upper edge of the door
5Description of the ApplianceControl Panel Oven Features Oven displayFunction buttonsOvenHob Cooking Zone Control KnobsHob Cooking Zone Control KnobsT
Cleaning and Care502. Take hold of the door trim (B) at each side, posi-tion it on the inside edge of the door and plug the door trim (B) into the upp
51What to do if …4. Fold up the clamping levers (A) on both door hinges back into their original positions. 5. Close the oven door.What to do if …Pr
What to do if …52 If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre.1 Warning
53DisposalDisposal2 Packaging materialThe packaging materials are environmentally friendly and can be recycled. The plastic components are identified
Service54ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instru
www.electrolux.com822 721 229-A-160608-01 Subject to change without notice
Description of the Appliance6Inside of door On the inside of the oven door you will find the numbers of the different oven shelves. You will also find
7Before Using for the first timeBefore Using for the first timeSetting the Time3 The oven only operates when the time has been set.When the appliance
Using the Rings8Initial cleaningClean the oven before using it for the first time.1 Important: Do not use caustic or abrasive cleaning agents! These c
9Using the RingsSetting the heat setting1. Switch on the appliance with the On/Off button.2. When getting up to heat/searing food, select a high heat
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