COMPETENCE U7101-4 Built-under Electric Multifunction Double Oven Installation and Operating Instructions PERFEKT IN FORM UND FUNKTION
10 B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00a
11 FULL WIDTH DUAL GRILL WARNING – Accessible parts become hot when the grill is in use. Keep children away. The grill is a dual circuit grill w
12 HINTS AND TIPS • Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats
13 VENTITHERM ® FAN ASSISTED SECOND OVEN The second oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven
14 HINTS AND TIPS • Use the second oven when you want to warm plates. Use the lowest setting on the second oven temperature control. • You can us
15 SECOND OVEN CONVENTIONAL COOKING This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable
16 HINTS AND TIPS • Single level cooking gives best results. If you require more than one level of cooking use the main fan oven. • The middle she
17 The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by a further 10°C to suit indivi
18 ROTITHERM ROASTING SECOND OVEN Rotitherm Roasting in the second oven offers an alternative method of cooking food items normally associated with c
19 HINTS AND TIPS • Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to k
2 IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before installing
20 FAN CONTROLLED DEFROSTING SECOND OVEN This second oven function enables you to defrost most foods without heat faster than some conventional metho
21 MAIN OVEN FULL WIDTH DUAL GRILL WARNING – Accessible parts become hot when the grill is in use. Keep children away. The grill is a dual cir
22 • Accompaniments such as tomatoes and mushrooms may be placed around the outer edges or underneath the grid when grilling meats. • When toasting
23 VENTITHERM ® FAN OPERATED COOKING The Fan oven is particularly suitable for cooking larger quantities of food. The advantages of Fan oven cooking
24 TO FIT THE MAIN OVEN SHELVES The shelf should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. T
25 CONVENTIONAL COOKING This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable for dishes
26 HINTS AND TIPS • Single level cooking gives best results. If you require more than one level of cooking use the main fan oven. • The midd
27 The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by a further 10°C to suit individ
28 INTERNAL TEMPERATURES – Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C MEAT TEMPERATURE COOKING TIME Beef/ Beef boned 160-180°C 20-35 mi
29 PIZZA This setting can be used for foods such as pizza where base browning and crispness are required. The lower element operates in conjunction
3 CONTENTS FOR THE USER Important Safety Information 2 Description of the Appliance 4 Getting to Know Your Appliance 5 Grill and Oven Furniture 6
30 FAN CONTROLLED DEFROSTING This main oven function enables you to defrost most foods without heat faster than some conventional methods as the oven
31 SPEEDCOOK Speedcook is ideal for quick preheating of the oven before selecting an alternative cooking function. It can also be used for cooking c
32 ROTITHERM ROASTING MAIN OVEN Rotitherm Roasting in the main oven offers an alternative method of cooking food items normally associated with conve
33 HINTS AND TIPS • Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to k
34 CARE AND CLEANING Before cleaning always allow the cooling fan to cool the appliance down before switching off at the electricity supply. CLE
35 CLEANING INSIDE THE OVENS The sides and back of the grill/second oven and main oven compartments are coated with a special Stayclean coating. They
36 CLEANING THE DOOR(S) To prevent damaging or weakening the door glass panels avoid the use of the following: • Household detergents and bleache
37 TO REPLACE THE OUTER DOOR GLASS 1. Holding the oven glass with both hands, gently place the locators into the holes of the brackets at the bottom
38 REPLACING AN OVEN LIGHT BULB Disconnect the appliance from the electricity supply before replacing the bulb. The second oven requires a 300°C
39 Please carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a simple one which you ca
4 DESCRIPTION OF THE APPLIANCE BUILT-UNDER ELECTRIC DOUBLE OVEN Your built-under appliance comprises of an oven with conven
40 SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Servi
41 Standard guarantee conditions AEG-Electrolux offer the following guarantee to the first purchaser of this appliance: 1. The guarantee is valid f
42 Voltage: 230-240 Volts AC 50Hz Wattage: 5.6 - 6.1kW Height: 720 mm Width: 593 mm Depth: 585 mm (excluding handles and knobs) Weight: 50kg
43 INSTALLATION INSTRUCTIONS WARNINGS • This appliance must be installed by a qualified electrician/competent person. Safety may be impaired if in
44 THINGS TO NOTE • This appliance is designed to be fitted between cabinets with the recommended dimensions as shown in Fig. 3 & 4. • If there
45 HOW TO FINISH UNPACKING • Place packed appliance next to the space in which it will be installed. • Remove the appliance packing except for bo
46 CONNECTING TO THE MAINS TERMINAL Warning: This appliance must be earthed. • We recommend you use a new length of 6mm2 twin core and earthed c
47 FITTING INTO THE SPACE BETWEEN CABINETS IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. •
IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without
5 GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL Oven Light Rotitherm Roasting Speedcook Fan Controlled Defrosting Pizza Conventional Cooking Vent
6 GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the appliance:- 1 grill pan 1 grill pan handle
7 BEFORE USING THE APPLIANCE RATING PLATE This is situated on the lower front frame of the appliance and can be seen upon opening the door. Alternat
8 ELECTRONIC TIMER KEY A COOK TIME B END TIME C COUNTDOWN D TIME E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of
9 TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Selector Control button until the 'Coun
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