E8831-7User manual Oven
Switching off the oven functionUse or again and again, until the displaydoes not show an oven function.Cooling fanWhen the appliance operates, the
Residual heat indicatorWhen you switch off the oven, the bars on the display show the residual heat.Rapid Heat-up indicatorIf you switch on the RAPID
Inserting the oven shelf and deep roastingpan togetherPut the oven shelf on the deep roasting pan.Push the deep roasting pan between the guide-bars of
Changing the core temperature1. Use again and again until the function Meat probe flashes and the display showsthe core temperature set.2. Use or
With Duration and End the oven switches off automatically.With Duration and End you must set the oven function and the temperature first,then y
• if you do not change the oven temperature.The last temperature set flashes in the temperature display.Oven temperature Switch-off time30 °C -120 °C
Inner side of doorOn the inner side of the oven door you can find:• the numbers of the shelf levels• information about the oven functions, recommended
Type of baking Oven function Level Temperature(°C)Time (h:min)Apple pie (2 tins, Ø 20cm, diagonally off set)CONVENTIONAL 1 180 1:10 - 1:301) Pre-heat
Type of baking Oven function Level Temperature(°C)Time (h:min)Viennese whirls TRUE FAN 3 140 0:20 - 0:30Viennese whirls 1)CONVENTIONAL 3 160 0:20 - 0:
Type of bakingTrue fan2 levelsTrue fan3 levelsTemperature(°C)Time (h:min)Rolls 1 /4 --- 160 0:30 - 0:45Small cakes (20 pertray)1)1 /4 --- 140 0:25 - 0
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Type of baking Shelf level Temperature °C Time (Mins)Curd Cheese Cake ,round1 140 - 160 60 - 90Curd Cheese Cake ontray1 140 - 160 50 - 60Apple cake, c
Table for Bakes and GratinDish Oven function ShelflevelTemperature°CTime Hr : MinPasta bake CONVENTIONAL 1 180-200 0:45-1:00Lasagne CONVENTIONAL 1 180
BeefType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Port roast 1 - 1,5 kg CONVEN-TIONAL1 200 - 250 2:00 - 2:30Roast beef or fi
Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Saddle of venison 1,5 - 2 kg CONVEN-TIONAL1 210 - 220 1:15 - 1:45Haunch of ven
Food to grill Shelf level Time 1st side 2nd sidePork fillet 4 10 - 12 mins. 6 - 10 mins.Sausages 4 8 - 10 mins. 6 - 8 mins.Filet steaks, veal steak
Preserve Temperature in °C Time until simmer-ing in mins.Continue to cookat 100°C in mins.Cucumbers 160 - 170 50 - 60 ---Mixed pickles 160 - 170 50 -
Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large
Mutton / lambFood to be cooked Meat core temperature in °CLeg of mutton 80 - 85Saddle of mutton 80 - 85Roast lamb, leg of lamb 75 - 80GameFood to be c
Shelf Support RailsRemoving the shelf support rails1. Pull the front of the shelf support railaway from the side wall.2. Pull the rear shelf support r
Replacing the oven lamp:1. You can find the lamp glass cover at the left side of the cavity.Remove the left shelf support rail.2. Use a narrow, blunt
SAFETY INFORMATIONBefore the installation and use, read this manual carefully:• For your personal safety and the safety of your property• For the res
Removing the oven door1. Open the oven door as far as it goes.2. Lift up clamping levers (A) on the twodoor hinges fully.3. Close the oven door until
2. Pull the door trim to the front to removeit.3. Hold the door glass panels on their top edge one by one and pull them upwards outof the guide4. Clea
Problem Possible cause SolutionThe display shows F2 • The door is not closed cor-rectly• The door lock is defect• Close the door correctly• Switch off
WARNING!Your appliance should be made inoperable before it is disposed of, so that it does notconstitute a danger.To do this, take the mains plug from
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• Built in ovens and built in cooking surfaces are attached with special connection sys-tem. To prevent damage to the appliance, only use an appliance
• For your personal safety and the safety of your property, only clean the appliance withwater and a soap. Do not use flammable products or products t
543213112457689102 2111 Control panel2 Cooking zone indicators3 Electronic programmer4 Control knobs for cooking zones5 Heating element6 Oven lamp7 Me
Oven steam outletThe steam from the oven gets out through the outlet in the back left corner of the cook-ing surface (see the Description of the appli
Electronic programmer1 2 4635 7 81 Oven function indicator2 Lamp/Defrost indicator3 Heat indicator4 Temperature/Clock indicator5 Meat probe indicator6
Switching on and off the applianceUse to switch on the appliance.Setting the oven functionUse or to set the oven function.The display shows the
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